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Atlanta Food and Wine Festival 2019
May 31, 2019 @ 7:00 pm - 11:00 pm EDT
A culinary exploration of the elements – earth, wind, fire, water, and funk – and the alignment of elements needed for the creation of a dish. Guests will enjoy a multi-course meal inspired by the elements that motivate and influence today’s award-winning chefs and conversate on what a chef “in their element” looks like – the stimuli, rituals, and ethos needed for them to inspire and delight others. A celebration of the balance between chefs, in their element, beckoning diners, deliciously, out of theirs.
This event is open to EO Members and SLPs only.